This is a demo store. No orders will be fulfilled.
Search results for: 'Ghost chilli seeds'
- Did you mean
- ghost chilli seed
- ghost chilli seedl
- Related search terms
- Chilli Seed Bank Ghost Pepper Sauce
- chilli seed babi ghost pepper sauce
- chilli seed bank ghost pepper sauc
- chilli seed babi ghost pepper sauc
- chilli seed btnp ghost pepper sauc
-
Reaper's Ghost Sauce$15.95Made with our triple pressed Carolina Reaper puree, Reaper's Ghost unapologetically highlights the world's hottest chilli.
Learn More -
Chilli Willies Ghost Pepper Rectum Wrecker$14.95Out of stockWith lime and garlic undertones, this sauce features the Ghost Pepper (Bhut Jolokia) reminds us of Thai cuisine
Learn More -
Chilliman's Ghost Pepper Sauce$14.95Chilliman's Ghost Pepper Sauce is unquestionably one of the hottest non-extract sauces on the market, with each bottle containing at least 10 Bhut Jolokia peppers.
Learn More -
Seed Starter Kit$95.00The Seed Starter Kit contains everything you need to germinate your chilli seeds, and is a great way to start seeds indoors during the cooler months.
Learn More -
Mad Dog 357 Ghost Tequila Extract$16.95Out of stockGhost peppers have married Tequila in Mad Dog's 357 Tequila Edition.
Learn More -
Seed Starter Mix 1L$6.00Our medium of choice when germinating copious quantities of seeds in trays and pots. Learn More -
Bhut Jolokia$8.00A former world record holder, the Bhut Jolokia is super hot chilli that measures in at over 1 million Scoville Heat Units! Also known as the ‘ghost pepper’.
Learn More -
World's Hottest Mix$15.00A packet containing the current and former record holders for the World's Hottest Chilli, including the Carolina Reaper, Butch T Trinidad Scorpion and Bhut Jolokia.
Learn More -
Chilli Willies Habanero Liquid Fire$9.95Out of stockA pure Habanero pepper sauce with the seeds removed, leaving a smooth textured sauce Learn More -
Whole dried Cascabel$6.50Out of stockCascabel translates to 'rattle' in Spanish due to the sound the seeds make inside the pods when dried. Nutty, smoky and woody in flavour. Learn More