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Similar in appearance, taste and heat to the better known Jalapeno, but thought to be more intensely flavoured with smoky undertones, making it a favourite for chefs and home cooks.

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Filled with the smoke from burning hickory logs, this liquid smoke will add a delicious smoky flavour to any meal you choose.

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Our germination method of choice, Jiffy Peat Pellets make germinating chillies easy and tidy. Lime and a special fertilizer are added to the peat to encourage growth. Learn More

Chilli Seed Bank presents to you The World's Hottest Corn Chips! Infused with the world's hottest peppers and dusted with Carolina Reaper powder, these chips aren't for the faint of heart. ARE YOU GAME?

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Chilli Focus is an Australian made product, designed specifically for chillies, encouraging optimum growth, flowering and fruiting. Suitable for hydroponic and soil growing.

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These Chilli and Lime peanuts are mildly spiced nuts that can be enjoyed liberally with an Aussie craft beer on a hot summers day.

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Some of the world's hottest and tastiest chillies, available for a very limited time only.

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The hottest of the Australian chillies, the Australian Broome delivers a hard-hitting, long-lasting burn, just like the Australian sun!

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Our favourite of the Chilli Willies range, this sauce has a great depth of flavour and features the super hot Bhut Jolokia. Learn More

The Mulato chilli has flavours of chocolate, licorice, cherry and tobacco, and is a key ingredient in Mexico's traditional Mole sauce.

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