Search results for: 'rid cayenne chilli same'

Mite-Rid is an organic, bio-degradable miticide that uses botanical oils, garlic, eucalyptus and surfactant to effectively destroy the troublesome two-spotted and red spider mites. Learn More

The Cayenne chilli is prolific, grown all over the world and used in a variety of cuisines. When an ingredient panel lists 'red chilli', it's likely to contain the cayenne.

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The golden cousin of the prolific Cayenne Red, this beautiful chilli matures to a bright yellow and has a slightly sweeter tang than it's red counterpart.

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The Cayenne Green is a prolific chilli, milder than its red, yellow and lilac counterparts. Fresh tasting, they are commonly used in their fresh state.

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A striking plant that produces pretty purple leaves, flowers and pods, the Cayenne Lilac will brighten up every veggie patch.

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As the name suggests, this plant produces thicker pods than the traditional thin cayennes, but is identical in every other way!

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One of Chilli Willies' mildest sauces, this splash on sauce uses Cayenne peppers. Learn More

A cayenne based splash-on style sauce, with a black pepper undertones. Learn More

The 2nd hottest of the Volcanic Dust range, this chilli powder contains Habanero, Cayenne and Bhut Jolokia chilli. Learn More

This Thai plant produces smooth skinned Cayenne-like chillies that can be eaten red or green, and are most commonly used for curries and stir fries. Learn More