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Chilli Sauces By Heat
Chilli sauces are good to add the required flavour and heat to any food item. Though we have many types of sauces, they are mainly distinguished by the amount of punch they deliver. Chilli sauces by heat are an ideal way of identifying the right type of sauce for your purpose. If you are a food industry professional engaged in creating new dishes for your guests, then you must understand the delicacies that can be given the right flavour and taste by using the right grade chilli sauce.
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Chilli Willies Smack my Ass and Call me Cindy$9.95A pineapple and Habanero based Pepper Sauce. Sweet but definitely spicy! Learn More -
Chilli Willies Bottoming Inferno$13.95Our favourite of the Chilli Willies range, this sauce has a great depth of flavour and features the super hot Bhut Jolokia. Learn More -
Chilliman's Ghost Pepper Sauce$14.95Chilliman's Ghost Pepper Sauce is unquestionably one of the hottest non-extract sauces on the market, with each bottle containing at least 10 Bhut Jolokia peppers.
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Reaper's BBQ$12.95Deliciously dark, smooth and thick,our Reaper's BBQ Sauce delivers authentic barbeque flavour and is coupled with our Carolina Reaper puree to deliver explosive heat.
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Chilli Willies Carolina Reaper Acid Rain$14.95Perfect for those wishing to instill the heat of the world's hottest chilli into their cooking without extra flavours. Learn More -
Reaper's Ghost Sauce$15.95Made with our triple pressed Carolina Reaper puree, Reaper's Ghost unapologetically highlights the world's hottest chilli.
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