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Chilli Seeds
We stock a wide range of chilli seeds to suit everyone's needs. Are you a heat seeker, looking to get your hands on the world's hottest chillies like the Carolina Reaper, Bhut Jolokia or Trinidad Moruga Scorpion? You're in the right place. Or have you just returned from Mexico, and desperately wanting to recreate those authentic Mexican flavours? Don't worry, we've got your back. Or maybe you're just an avid gardener, looking to add some chillies to your veggie patch? We can definitely help.
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Jimmy Nardello$8.00Out of stockThe Jimmy Nardello pepper is a homage to the Italian family that lovingly cultivated chillies for many generations. Highly versatile, they are eaten fresh, grilled or fried. Learn More -
Rooster Spur$8.00Out of stockThis plant produces masses of upward facing chillies that are thin and long, just like a rooster's spur.
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Rocoto / Locoto - Yellow$8.00Out of stockVery cold tolerant, the Rocoto Yellow has a strong and woody stem and produces purple flowers, leaves and black seeds, making it an easily identifiable plant.
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Habanero White$8.00Out of stockA unique ivory coloured chilli that has the characteristic habanero heat and flavour; perfect for the gardener that wants a colourful veggie patch!
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Bola / Cascabel$8.00Out of stockKnown as Bola in its raw state, and Cascabel in its dry state, this mild chilli is most commonly consumed when dried and powdered when it takes on a woody, nutty and smoky flavour.
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Thai Phrik Khii Nuu (Large)$8.00Out of stockA less common Thai Variety seldom available outside Thailand, the Thai Phrik Khii Nuu is a larger birds eye style chilli with downward growing pods. It is used extensively in Thai cooking.
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Thai Prik Chee Fah$8.00Out of stockA hot Thai variety that is used extensively in Thai cuisine either fresh or dried. With erect growing pods, "Prik Chee Fah" translates to "pointing at the sky".
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Thai Prik Sod Dang$8.00Out of stockThis Thai plant produces smooth skinned Cayenne-like chillies that can be eaten red or green, and are most commonly used for curries and stir fries. Learn More -
Aji Amarillo - Orange$8.00Out of stockA thick fleshed, moderately hot chilli that is widely used in South American Cuisine. It's been said that "if there were a chile to taste like sunshine, this would be it".
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Rocoto / Locoto - Orange$8.00Out of stockThe Rocoto Orange produces huge pods about the size of a golf ball, with characteristic black seeds that make it unique and easily identifiable!
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